All posts tagged with functional food
07/15/2017 / By Jhoanna Robinson

When people are faced with a serious ailment, their tendency is to go to a hospital and have themselves checked

http://www.nutrients.news/2017-07-15-all-these-people-have-cured-serious-diseases-using-nothing-but-food-nutrients.html

07/11/2017 / By Jhoanna Robinson

Professor Tim Spector from King’s College London, author of The Diet Myth, said a hunter-gatherer diet, one which includes seasonal

http://www.nutrients.news/2017-07-11-diets-of-vegetables-and-wild-game-found-to-prevent-diabetes-and-asthma.html

07/09/2017 / By Russel Davis

It is no secret that while commercial table salts help flavor dishes, they are extremely detrimental to the body’s overall

http://www.nutrients.news/2017-07-09-8-healthy-alternatives-to-your-toxic-table-salt-you-can-start-using-today.html

07/06/2017 / By Isabelle Z.

Broccoli tends to be one of those polarizing vegetables. Like spinach and mushrooms, people tend to either love or hate

http://www.nutrients.news/2017-07-06-broccoli-sprouts-found-to-have-significant-impact-in-the-treatment-of-type-2-diabetes.html

07/02/2017 / By Jhoanna Robinson

Cardiologist Dr. Aseem Malhotra said the secret behind the “world’s healthiest village”, which can be found in the village of

http://www.nutrients.news/2017-07-02-the-secret-to-longevity-may-be-as-simple-as-eating-less-sugar.html

07/01/2017 / By Russel Davis

It was previously believed that frozen fruits and vegetables contain lower nutritional value compared with their fresh counterparts, and that essential

http://www.nutrients.news/2017-07-01-is-there-a-difference-between-fresh-or-frozen-vegetables.html

06/26/2017 / By Tracey Watson

Each year, over 10 million people worldwide are diagnosed with cancer, one million of them are Americans. While there is

http://www.nutrients.news/2017-06-26-an-astonishing-one-third-of-all-cancers-could-be-prevented-with-simple-plant-based-nutrients-yet-the-pharma-controlled-mainstream-media-and-cancer-industry-shills-claim-no-such-thing-as-an-anti-ca.html

06/25/2017 / By Isabelle Z.

On the surface, you might think inflammation isn’t such a big deal. It might not sound like a walk in

http://www.nutrients.news/2017-06-25-food-nutrients-in-apples-and-grapes-found-to-halt-the-systemic-inflammation-that-causes-cancer.html

06/23/2017 / By Frances Bloomfield

Cantaloupes aren’t a fruit typically associated with health, which is a shame. These sweet, succulent melons are absolutely loaded with

http://www.nutrients.news/2017-06-23-16-reasons-to-eat-cantaloupe-all-summer-long.html

06/22/2017 / By Tracey Watson

The American Diabetes Association reports that around 10 percent of the U.S. population has diabetes, most of whom have lifestyle-related

http://www.nutrients.news/2017-06-22-broccoli-sprouts-extract-can-replace-toxic-metformin-drugs-in-type-2-diabetes-sulforaphane-found-to-control-blood-sugar-better-than-drugs.html

06/08/2017 / By Tracey Watson

Brain and other nervous system cancers are the tenth leading cause of death in the United States, killing over 16,000

http://www.nutrients.news/2017-06-08-olive-oil-nutrient-found-to-halt-brain-cancer-cells-in-their-tracks.html

05/28/2017 / By Tracey Watson

A recent study conducted in Spain and published in the International Journal of Food Sciences and Nutrition, examined different cooking

http://www.nutrients.news/2017-05-28-doctors-say-putting-mushrooms-in-the-microwave-increases-antioxidants.html

05/17/2017 / By Tracey Watson

The Food and Drug Administration (FDA) announced last year that it was considering revising its criteria for what constitutes “healthy,”

http://www.nutrients.news/2017-05-17-interesting-quiz-reveals-the-truth-behind-whats-really-healthy.html

05/15/2017 / By Tracey Watson

Big Pharma is at it again: Taking a naturally occurring, freely available and inexpensive commodity, and creating a “chemical,” patentable

http://www.nutrients.news/2017-05-15-broccoli-extract-found-to-dramatically-reduce-stroke-damage-to-the-brain-now-big-pharma-wants.html