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Latest News & Articles
Why medicinal mushrooms should be considered a staple in every household across America
10/23/2017
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By Derek Henry
The most potent food source of vitamin C on the planet and how it can supercharge your health
10/18/2017
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By Derek Henry
Confirmed: Broccoli improves digestive health and protects against toxins, reducing inflammation
10/17/2017
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By Michelle Simmons
Cashing in on the growing dementia demographic: NY restaurant introduces “brain healthy” menu
10/17/2017
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By Jhoanna Robinson
Dads’ diets before conception found to impact child health, study finds dads need to eat better before expecting too
10/17/2017
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By Jhoanna Robinson
Four major mineral deficiencies, their symptoms, and how to overcome them
10/16/2017
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By Derek Henry
Corn, the GM poster crop, will soon be nutritionally engineered to try to increase its value
10/15/2017
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By Tracey Watson
How are your enzymes? Even healthy diets don’t work without them; try these 4 tips to jump-start better digestion
10/13/2017
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By Michelle Simmons
Paleo diet may lead to iodine deficiency: Are you at risk?
10/12/2017
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By Michelle Simmons
SCIENCE WAKE-UP CALL: The “green” in all your green juices is made out of carbon dioxide
10/12/2017
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By Tracey Watson
Grapes make chemotherapy obsolete? Combination of two powerful nutrients in wild grapes found to destroy cancer stem cells without harming healthy cells
10/11/2017
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By Cassie B.
Six signs of zinc deficiency: Are YOU getting enough?
10/10/2017
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By Michelle Simmons
Why broccoli is undeniably the most amazing vegetable for your health
10/10/2017
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By Derek Henry
Your probiotics might not be enough unless you’re also taking PREbiotics, expert warns
10/10/2017
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By Rhonda Johansson
Asthma attacks cut in half by vitamin D supplements, study finds
10/08/2017
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By Michelle Simmons
New research confirms that omega-3s improve gut health, helping prevent obesity, inflammation, and autoimmune disorders
10/06/2017
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By Rhonda Johansson
Breakfast as the most important meal is just a slogan? Experts agree fasting longer and eating less may be a better choice
10/05/2017
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By Frances Bloomfield
Iron deficiency increases risk of heart disease, but so does the wrong type of iron
10/04/2017
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By Tracey Watson
Vitamin C found to sharply reduce cardiovascular mortality in latest study
10/02/2017
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By Lance D Johnson
More proof that deeply colored vegetables prevent cancer; purple potatoes found to stop tumors and inflammatory disease
09/28/2017
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By Frances Bloomfield
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