foodismedicine
cacao
nutraceuticals
antioxidants
vitamind
nutrients
News & Articles By Evangelyn Rodriguez
12/03/2019
/
By Evangelyn Rodriguez
Carnosine inhibits migration of colorectal cancer cells – study
In this study, researchers from Taiwan investigated the mechanism by which carnosine regulates the migration and intravasation of human colorectal cancer (CRC) cells. Their results were published in The American Journal of Chinese Medicine. Carnosine is an endogenous dipeptide present in the skeletal muscles of vertebrates. It is usually obtained through diet. Research suggests that […]
11/22/2019
/
By Evangelyn Rodriguez
Hypovitaminosis D a potential link in bowel symptoms in obese patients
In this study, researchers from the US investigated the association between hypovitaminosis D and medically complicated obesity with bowel symptoms. Their findings were published in the journal Nutrition Research. Hypovitaminosis D is common in people with obesity and Type 2 diabetes. This condition is also associated with depressive symptoms. Because antidepressants can improve global symptoms in […]
11/06/2019
/
By Evangelyn Rodriguez
Study: Bioavailability and effects of iodine intake through seaweeds in Arctic people
In this study, researchers from Denmark and Greenland measured the iodine content of dietary seaweeds in Greenland, estimated iodine absorption, and assessed the impact of dietary seaweeds on the iodine intake of Arctic people. The results of their study were published in the Journal of Medicinal Food. Dietary iodine is important for the maintenance of human […]
11/04/2019
/
By Evangelyn Rodriguez
Prebiotics and probiotics offer a one-two punch for keeping cancer at bay
There is now an even better reason for you to add prebiotics and probiotics to your diet. According to a new study in Cell Reports, the combination of these two — termed “synbiotics” — can be used to modulate the human gut microbiota and treat serious diseases like colorectal cancer. Prebiotics and probiotics: sources and […]
11/03/2019
/
By Evangelyn Rodriguez
Gluten-free diets: Can people with celiac disease eat oats and oatmeal?
Celiac disease is an autoimmune disease that causes damage to the small intestine. When people with this disease ingest gluten, this protein triggers an immune response that damages the villi, which are small projections along the small intestine necessary for nutrient absorption. The consequences of gluten consumption for people with celiac disease can be severe, hence they avoid most […]
11/01/2019
/
By Evangelyn Rodriguez
Rice can protect against obesity – if you’re eating the right kind
Rice is a staple food in many Asian countries and is usually consumed as part of every major meal. Not only is rice an excellent source of vitamins and minerals, but it is also loaded with fiber that supports digestive health. In a study presented early this year at the European Congress on Obesity in Glasgow, […]
10/31/2019
/
By Evangelyn Rodriguez
Studies show vitamin D can help reverse diabetes and heart disease
Vitamin D, also known as the sunshine vitamin, is important for the health of various organs and plays a role in many biological processes. This essential nutrient can be obtained either through sun exposure or by eating excellent food sources, such as fatty fish, cheese, and egg yolks. Today, vitamin D supplementation is used to prevent various […]
10/30/2019
/
By Evangelyn Rodriguez
High-quality, better-tasting brown rice developed with the help of an enzymatic treatment
Oryza sativa or rice is considered a staple food in many countries, particularly in Asia. One of the oldest cereal grains in the world, rice is an excellent source of starch and comes in different varieties, such as long-grain (Basmati), black rice, African rice, glutinous (sticky) rice, and brown rice. Although brown rice is not be as popular […]
10/29/2019
/
By Evangelyn Rodriguez
A good diet can help eliminate bipolar disorder symptoms – review
Bipolar disorder is a brain disorder that causes unpredictable fluctuations in the mood, energy, and activity levels of affected individuals. Also known as manic-depressive illness, bipolar disorder is characterized by mood swings that include emotional highs (manic episodes) and lows (depressive episodes). Numerous studies suggest that diet plays an important role in the prevention and treatment […]
10/28/2019
/
By Evangelyn Rodriguez
8 Health benefits of raisins, a fiber-rich superfood
Fruit often makes the perfect snacks for dieters and health-conscious people. While most dried fruits are on the high side when it comes to sugar and calories, they offer a lot of health benefits when eaten in moderation. Raisins — sun-dried or mechanically dehydrated grapes — in particular, are a great example of these. Raisins […]
« Previous Page
16 of 21
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 NUTRIENTS NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close