Nutrients News | Natural Health News & Self-Reliance

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06/30/2018 / By Edsel Cook

Nutritionists use ozone gas to make tastier wheat flour

As part of the increasing drive towards natural ingredients and healthier diets, Chinese researchers sought out alternatives for the chemical oxidants used to bleach flour and condition bread dough. They announced that ozone treatment was a cleaner, healthier, and tastier way to oxidize wheat flour for baking steamed bread. Traditional oxidizing agents for flour include azodicarbonamide, benzoyl […]

04/03/2017 / By Amy Goodrich

Chipotle has officially eliminated all artificial ingredients from its menu

After the food-safety scandals in 2015 that affected at least 491 people and the steady market decline that came with that, Chipotle Mexican Grill is getting a fresh start with a clean menu makeover in the hope to revive sales. In an attempt to save the brand’s reputation, Chipotle’s founder and CEO Steve Ells announced […]

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