Good science
06/03/2018
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By Edsel Cook
Scientists attempt to fight vitamin A deficiency in Africa by developing sweet potato-fortified bread
The fertile farmlands of South Dakota do not produce sweet potatoes. But the even more fertile minds at the state’s biggest university are producing a sweet potato-fortified bread that can fight vitamin A deficiency in Africa, a NewsWise article states. Daniel Mbogo has come all the way from the International Potato Center (CIP) on the […]
04/22/2018
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By Michelle Simmons
Eating nuts and seeds found to cut your risk of premature death by HALF
If you want to live longer, eat more nuts and seeds. According to a study, eating these foods rich in omega-6 fatty acids, cuts the risk of premature death by nearly half. The study, published in the American Journal of Clinical Nutrition, found that levels of the fatty acid omega-6, which can be found in […]
01/07/2018
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By Russel Davis
Do YOU know what selenium is for? Scientists have discovered it protects brain neurons from depression and cell death
An animal study published in the journal Cell revealed that selenium helps prevent neurons from dying, demonstrating the element’s central role in mitigating cell death. A team of researchers at the Institute of Developmental Genetics (IDG) at Helmholtz Zentrum München in Germany examined the correlation between the selenium-containing enzyme GPX4 and a novel type of cell death called ferroptosis as part of the […]
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