gout
09/08/2018
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By Russel Davis
Vitamin C found to significantly reduce the risk of gout
Vitamin C appears to have protective properties against gout. An analysis of nearly 47,000 men ages 40 to 75 years shows that those who had high vitamin C intake had reduced odds of developing gout over a study period of 20 years. Researchers also note a dose-dependent reduction in gout risk. Men who took 500 mg […]
08/16/2018
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By RJ Jhonson
Butternut squash offers an excellent way to increase your vitamin C levels
You’ve most likely heard it said a number of times: Squash is a good source of vitamin A. And it is, indeed. A cup of butternut squash is enough to supply almost 300 percent of your body’s needed vitamin A. But what you don’t hear much is how butternut squash can be a good source […]
03/27/2017
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By Earl Garcia
Explosion in rickets, gout and scarlet fever caused by processed junk food and inflationary monetary policy
Poor diet, financial insecurity, and falling standards of living are factors that contribute to the rising incidence of Victorian-era diseases — such as gout, rickets, scarlet fever, and syphilis — in modern-day Great Britain. The U.K. Faculty of Public Health (FPH) stressed that poor wage growth and persistent inflation has greatly affected nutrition intake among poorer […]
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